Here's our regular curation of the top content about sugar we've seen this week.
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Lifestyle
How blood sugar levels affect your brain – and what to do about it
This 'healthy' Starbucks granola breakfast item contains the same sugar as 2 donuts
Not so squeaky clean? The surprising dangers hidden inside 'healthy' food
Time to say goodbye to sweet tooth
Is Sugar Really That Bad For Your Skin?
This Is Why You Crave Sugar Immediately After Your Meal
This Is What Happens to Your Body When You Stop Eating Sugar
Kids wake up to need for healthy breakfast
Here Are All the Ways Sugar Is Actually Killing You
New Podcast: Happy and Healthy talks about That Sugar Film and 6 Spoons in June
Breakfast for kids: Cereal claims trick parents in Australia
Kiwi babies being weaned on to high-sugar diets from 4 months old ...
Is fruit bad for you? Definitely not
Brits turn to fresh fruit as the best way to stop sugar cravings
Craving Sugar? These 10 Foods Can Help
Research
How Type 2 diabetes can be more debilitating than you think
Weight-related deaths can affect non-obese too
New study recommends 3 simple ways to keep blood sugar in control
The Sugardemic
'It's freaking hopeless': why the Health Star Rating System has to go
Christchurch mum says obesity screening programme helped get 4 year old on track
Sugary drinks to be banned from northern beaches hospitals
AMA backs comprehensive approach targeting sugary drinks
AMA adopts policy against excessive sugar consumption
Trump Is Slowly Undermining Obama's Work on Healthy Food
Industry
Retail must take more responsibility for obesity, warns food watchdog
Israel's Plan to Discourage Sugar Is Set for Bitter Disappointment
Sugar tax
Sugar drinks: New tax, higher prices & social engineering
Sugar tax could leave PHL vulnerable to WTO complaints -- DFA
How does sugar compare to tobacco? A teaspoon of sugar or one cigarette will not harm you. But over time, the habit can be fatal. Unlike Big Tobacco, Big Sugar deliberately targets children. And added sugar has become so pervasive within the food environment that we can't avoid it even if we wanted to.
